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Only teas that have obtained the highest grade from the tea taster can be put in the red LOYD package. Their selection takes place under strictly defined conditions, and usually one in a hundred samples is qualified for the final product. This selection process makes our tea stand out on a global scale.

Fruit teas in pyramids feature extremely large fruit bits, ensuring a deep infusion with a great aroma. These also have excellent, sometimes surprising flavour compositions. All the flavours of the orchard in your cup!

Finest Selection is a unique line of PREMIUM teas, including excellent qualities, not available in normal sales. The three-dimensional pyramids allow the use of high-quality natural material, i.e. leaves with high gradation. An element that additionally strengthens the uniqueness of the line is the form of packaging: tins are an extremely elegant way of storing the product, desired in every home.

The magic of herbs has been known to humans from an age whose echoes are reflected in myths. The strength hidden in plants is being rediscovered and reawakens amazement and wonder. LOYD herbal teas in pyramids are a proposal that will bring you new flavours and surprise you with a unique bouquet. Discover the mysterious world of herbs and discover the new face of their taste!

Green tea is the oldest, and extremely noble brew, with an ancient, oriental origin. The leaves from which green tea is made are not subjected to the fermentation process, thanks to which they retain their natural colour and taste. In combination with the juiciness of fruit, they have perfectly balanced compositions with an unsurpassed depth of aroma.

This responds to the needs of consumers, which is increasingly anchored in the sphere of health and support of the body.

Yerba Mate, a traditional drink of the Guarani and Quechua Indians (caá mati), is obtained from the leaves of the Paraguay holly plant. It helps to endure the heat and refreshes you perfectly. It is the perfect ally in the fight against fatigue and stimulates the intellect. Usually, Yerba Mate is made in a special dish called mate, made of gourd, pottery or wood. The brew is drunk using a special tube, ending with a sieve, called bombilla - often richly decorated. The exotic leaves of the Paraguay holly plant have, for the first time, been packed in spatial pyramid-shaped bags, which definitely facilitates the preparation of the infusion. In turn, people who are cautious about exotic flavours will appreciate its excellent, fruity arrangements.

Citrus Tea Black Tea/In pyramids

How do we make LOYD Citrus Tea?

 

We combine Indian black teas with a portion of equally exotic tea leaves from Indonesia, then season the whole with the citrusy freshness of juicy oranges and lemons.

 

Why is LOYD Citrus Tea so flavoursome?

 

Neither the lemon and orange chords, nor the typical bitter notes of black tea could have been expressed fully if it were not for the three-dimensional pyramid teabags in which we have enclosed the leaves. Their construction allows the leaves to gradually release their unique goodness.

 

When is LOYD Citrus Tea at its most enticing?

 

When you feel like a luscious citrus expedition to the exotic world of Indian and Indonesian black teas.

Lemon Tea Black Tea/In pyramids

How do we make LOYD Lemon Tea?

 

We take the refined notes of black tea bitterness and highlight them with sunny accents of juicy lemons. This creates a perfectly balanced amber-coloured infusion that guarantees relaxation and breathing space after a hard day.

 

What makes LOYD Lemon Tea so flavoursome?

 

It’s not just because it’s made of perfectly selected tea leaves. Thanks to our flavour-free, biodegradable pyramid teabags, each of the leaves is effectively washed by boiling water, which brings out the fullness of the refined flavour bouquet.

 

When is LOYD Lemon Tea at its most enticing?

 

Actually – at any time of year. LOYD Lemon Tea brightens up cloudy days  like no other with its sunny freshness of lemons and the refinement of black tea. Both as a warming infusion and as a refreshing iced drink.

Black Tea Earl Grey Black Tea/In pyramids

How do we make LOYD Black Tea Earl Grey?

 

The secret of LOYD Black Tea Earl Grey is hidden in the incredibly strict and meticulous selection of raw materials. Only a small percentage of black tea leaves have the chance to end up in the tea paradise, the red packets of LOYD tea.

 

What makes the taste of LOYD Black Tea Earl Grey so amazing?

 

This is undoubtedly due to the unusual, specially designed, three-dimensional pyramid teabags. They have been made of silky, flavour-free material. Thanks to that, every splendid leaf has the opportunity to show off its unique bouquet of flavours and aromas to everybody.

 

When is LOYD Black Tea Classic at its most charming?

 

This is a classic tea, exuding stylish elegance which is a delight regardless of the time of day or situation.

Black Tea Classic Black Tea/In pyramids

How do we make LOYD Black Tea Classic?

 

With exceptional attention to detail and utmost care. Only such an approach guarantees the production of a world class product. And only such elite black teas end up in the elite red LOYD packets.

 

What gives LOYD Black Tea Classic such an amazing flavour?

 

We decided that such an excellent raw material deserves something better than the traditional teabags. That’s why we have created three-dimensional pyramid teabags, thanks to which the whole bouquet and the unique flavour of every single leaf of black LOYD tea is much more effectively extracted.

 

When is LOYD Black Tea Classic at its most charming?

 

The classics are immortal. This truth also applies to LOYD black teas. Black Tea Classic tastes good in all situations, at any time of the day or night. Reliably unchanged for years.

Strawberry and Rhubarb Fruit Tea/In pyramids

How do we make LOYD Strawberry and Rhubarb tea?

 

This time we decided to combine fire and water, the two most distant galaxies of flavour: the insane sweetness of strawberries bursting with juicy redness and the powerful tanginess of equally juicy rhubarb.

 

What makes the flavour of LOYD Strawberry and Rhubarb tea so amazing?

 

We have managed to bring together two culinary stars: the intoxicatingly aromatic strawberry and the eternally sour rhubarb. Then we put those two in a specially prepared three-dimensional teabag made of a flavour-free material.

 

When is LOYD Strawberry and Rhubarb tea at its most charming?

 

Actually, any time is a good time to enjoy a cup of LOYD tea. For example, when you feel like you need a sweet strawberry reward – or a tangy, energy-stimulating refreshment.

Pineapple and Pear Fruit Tea/In pyramids

How do we make LOYD Pineapple and Pear tea?

 

We start with the pineapple, full of sweetness and exotic flavours, and then we invite the pear – also sweet, and incredibly aromatic – to join the dance. In the end, we have nothing else to do but observe their graceful harmony of flavours with delight.

 

What makes LOYD Pineapple and Pear tea so incredibly flavourful?

 

Each of these fruits is a mega-star by itself. Together they create a truly masterful duet. And thanks to our three-dimensional teabags, boiling water can very effectively extract the goodness out of the dried fruit placed inside: all of the fruity essence.

 

When is  LOYD Pineapple and Pear tea at its most charming?

 

In our opinion – always and at every occasion. This is one of the teas that have a particularly strong effect on the senses. It seduces with sweetness, soothes with soft aromas, and induces a mood of blissful relaxation.

Quince and Mirabelle Fruit Tea/In pyramids

How do we make  LOYD Quince and Mirabelle tea?

 

We love playing with colours, so when we created this LOYD tea we decided to combine two fruits whose colours bring to mind the sunny heat of the summer and evoke smiles every time. Quince and Mirabelle is an exceptionally unusual and extremely successful combination of flavours and aromas.

 

What makes the flavour of LOYD Quince and Mirabelle tea so amazing?

 

Because couplings as quirky as quince and Mirabelle plum always surprise even the greatest connoisseurs of tea infusions. This unique combination of flavours can resound with its full power thanks to our three-dimensional teabags made of a silky material.

 

When does  LOYD Quince and Mirabelle tea enchant the most?

 

Truthfully? At any time of the year, but especially in winter. It is then that these two extraordinary fruits release all the power of the summer sun they hold.

Plum with Cinnamon Fruit Tea/In pyramids

How do we make LOYD Plum with Cinnamon tea?

 

First we take the sophisticated flavours hiding inside the flesh of the plum, then we complement them with classy, oriental cinnamon. This exotic duet has the power to awaken the senses, while dazzling with a rich palette of sensory experiences.

 

What makes the flavour of LOYD Plum with Cinnamon tea so amazing?

 

Thanks to the flavour-free, three-dimensional teabags in which we have locked the dried fruit, the oriental notes of cinnamon and all the plum chords can ring out in their full glory.

 

When is LOYD Plum with Cinnamon tea at its most charming?

 

In the summer – when the refreshing iced plum quenches the thirst. In the winter – when the sensual cinnamon warms up body and soul with its aroma.

Rosehip and Apple Fruit Tea/In pyramids

How do we make LOYD Rosehip and Apple tea?

 

We take the sweetness of the Polish apple caressed by the autumn sun and then we tame the wild sensuality of the rosehip. The result of combining these two flavours always exceeds our wildest dreams.

 

What makes the flavour of LOYD Rosehip and Apple tea simply out of this world?

 

We discovered a unique way to extract all the velvety sweetness locked in apples and the subtle sensuality hiding in rosehips. It was enough to put the dried fruit in our specially designed, three-dimensional teabags made of biodegradable material.

 

When is LOYD Rosehip and Apple tea at its most charming?

 

When you really need a breather or a few minutes of relaxation. This infusion – hot or iced – will lovingly calm your senses.

Blackcurrant with Elderflower Fruit Tea/In pyramids

How do we make LOYD Blackcurrant with Elderflower tea?

 

It’s one of the teas that resonate with floral notes. We wanted to create a sophisticated infusion with a deep colour. That’s why we have picked fruit which, when ripe, stands out with its intense, dark colour. To the rare elderflower we have added the refreshing blackcurrant with its delicate acidity.

 

What makes the flavour of LOYD Blackcurrant with Elderflower tea so amazing?

 

First of all, our combining – in the correct proportions – two infrequently matched ingredients. Secondly, the biodegradable, flavour-free material from which we make the three-dimensional teabags.

 

When is LOYD Blackcurrant with Elderflower tea at its most delightful?

 

When you want a cup of tea which will surprise you with a sublime and unique combination of the mysterious elderflower and the youthful, tangy blackcurrant.

Cranberry and Raspberry Fruit Tea/In pyramids

How do we make LOYD Cranberry and Raspberry tea?

 

This is one of the LOYD teas that combine fruit of similar colours. Only here the juicy sweetness of ripe raspberries perfectly complements the red of cranberries bursting with vitamins. This is how we make the tea that’s a must – not just on cold and wet autumn days.

 

What makes LOYD Cranberry and Raspberry tea so delicious?

It is simple: we know how to extract all the flavours carefully hidden in nature’s treasure chest. We have used our special three-dimensional pyramid teabags made of a silky material, so that the boiling water has much better access to the dried fruit hidden inside. What’s important is that this material is completely biodegradable and therefore environmentally safe.

 

When is LOYD Cranberry and Raspberry tea at its most enchanting?

 

Throughout the year, but especially when the temperatures outside are clearly falling, the grey autumn days are closing in, and you feel that you are losing the fight against colds and sniffles again.

Cranberry with Ginger Fruit Tea/In pyramids

How do we make LOYD Cranberry with Ginger tea?

 

This tea originates in an extraordinary marriage of two culinary worlds: the European cranberry and the exotic, oriental ginger. The playful cranberry gives the infusion its youthful tanginess, while the sensual ginger gives the tea its warming qualities and adds fantastic energy.

 

What makes LOYD Cranberry with Ginger tea so insanely tasty?

 

Because we have done everything we can to get the best that nature can provide in every pyramid teabag. That’s why we have used a special silky and biodegradable material, which allows boiling water to reach even the smallest pieces of dried fruit.

 

When is LOYD Cranberry with Ginger tea at its most enchanting?

 

It all depends on the time of day. At midday, the refreshing, somewhat frivolous, cranberry is calling the shots. But the evenings belong to the sense-inflaming ginger…

Raspberry and Strawberry Fruit Tea/In pyramids

How do we make LOYD Raspberry and Strawberry tea?

 

We start with the fresh juiciness of June strawberries then we add the intoxicating sweetness of July raspberries. We season the aromatic infusion with the depth of ripe fruit and at the end, we infuse everything with the scent of carefree holidays.

 

What makes LOYD Raspberry and Strawberry tea taste so amazing?

 

It’s the three-dimensional pyramid teabags! Thanks to the silky fabric from which they are made, they gradually release all the goodness from the dried fruit. These bags melt into the background: they are flavour-free so they showcase the natural character of the fruit. When everything’s done, they disappear from the surface of the earth because they are fully biodegradable.

 

When is the best time to be enchanted by LOYD Raspberry and Strawberry tea?

 

The best? Spring, summer, autumn and winter. Hot and iced. It is a warming drink on cold days and in the summer, when the heat radiates from the sky, it is as refreshing as the morning dew.

Blackberry and Blueberry Fruit Tea/In pyramids

How do we make LOYD Blackberry and Blueberry tea?

 

First we pick the sweet and subtle blueberry from the boundless forest of flavours, then we add the tangy wild blackberry. In this way, we give the tea infusion a natural woodland character.

 

What makes LOYD Blackberry and Blueberry tea taste so fantastic?

 

The most intense flavour and aroma would mean nothing if we trapped them in the wrong teabag. Fortunately, LOYD tea is known for its innovative solutions, such as our three-dimensional pyramid teabags made of a silky material, which allow the boiling water to effectively extract the taste and aroma of dried fruit.

 

When is LOYD Blackberry and Blueberry tea at its most enticing?

 

All year round. In the spring, when trees slowly wake up from their winter sleep. In the summer, when the woods are bustling with life. In the autumn, when the forest is wrapped in rich golden hues. And in the winter, when everything is bound by frost.

Blackcurrant with Elderflower In Cans/In pyramids

How do we make LOYD Blackcurrant with Elderflower tea?

 

It’s one of the teas that resonate with floral notes. We wanted to create a sophisticated infusion with a deep colour. That’s why we have picked fruit which, when ripe, stands out with its intense, dark colour. To the rare elderflower we have added the refreshing blackcurrant with its delicate acidity.

 

What makes the flavour of LOYD Blackcurrant with Elderflower tea so amazing?

 

First of all, our combining – in the correct proportions – two infrequently matched ingredients. Secondly, the biodegradable, flavour-free material from which we make the three-dimensional teabags.

 

When is LOYD Blackcurrant with Elderflower tea at its most delightful?

 

When you want a cup of tea which will surprise you with a sublime and unique combination of the mysterious elderflower and the youthful, tangy blackcurrant.

Lemon balm with Strawberry and Black Pepper (tin) In Cans/In pyramids

How do we make LOYD Lemon balm with Strawberry and Black Pepper?

 

This time we decided to combine extreme opposites: the calming gentleness of the lemon balm and the angelic sweetness of strawberries with the vivid sass of black pepper.

 

What makes LOYD Lemon balm with Strawberry and Black Pepper taste so amazing?

 

First, it’s the incredibly unusual combination of extremely different flavours. Secondly, the innovative shape of the teabags in which the ingredients of that tea have been placed. The pyramid shape allows the water to reach the tiniest fragments of the dry ingredients, giving the infusion its depth and uniqueness.

 

When is LOYD Lemon balm with Strawberry and Black Pepper at its most enchanting?

 

When you want to surprise your guests with a tea that prides itself on its truly exotic and extremely sophisticated combination of flavours and aromas.

Mint with Ginger and Honey (tin) In Cans/In pyramids

How do we make LOYD  Mint with Ginger and Honey tea?

 

When creating LOYD teas, we always look for unusual flavour configurations. We take seemingly distant components and create a harmonious symphony. In this particular case we have combined intoxicatingly aromatic mint, oriental spicy ginger and honey, dripping with sweetness.

 

What makes LOYD Mint with Ginger and Honey tea taste so amazing?

 

Such a sophisticated trio of flavours deserves special treatment. Therefore, all three components have been placed in our special pyramid teabags made from flavour-free, silky material. The shape of the teabags allows the water to freely reach each piece of the dry ingredients, bringing out everything that nature itself has hidden there.

 

When is LOYD Mint with Ginger and Honey tea at its most charming?

 

When you feel that the traditional mint tea is not enough to experience refreshment full of oriental energy.

Moroccan Mint (tin) In Cans/In pyramids

How do we make LOYD  Moroccan Mint tea?

 

When creating a tea whose taste evokes the exotic atmosphere of North Africa every time, we reached for ingredients perfectly harmonised with the refreshing power of aromatic mint: spicy cinnamon, citrusy orange and sensual rosehip.

 

What makes LOYD Moroccan Mint tea taste so amazing?

 

Mint, regardless of the company it keeps, always plays the first fiddle. However, there is something else: our three-dimensional, flavour-free pyramid teabags in which we place the components of this exceptional tea. Thanks to them, the boiling water can extract all the goodness from the dry leaves.

 

When is LOYD Moroccan Mint tea at its most enchanting?

This type of tea captivates regardless of the situation. Every sip is like a carefree moment of a holiday spent in a luxurious exotic resort.

Raspberry with Seaberry In Cans/In pyramids

How do we make LOYD Raspberry with Seaberry tea?

 

When creating this tea we wanted to present the well-known raspberry in a brand-new, unique edition. We have combined its distinctive sweetness with the sour tang of the seaberry, also known as sea buckthorn.

 

What makes LOYD Raspberry with Seaberry tea taste so amazing?

 

The secret behind the distinctive taste of this tea is exceptionally inconspicuous. Thanks to our three-dimensional, pyramid teabags made of flavour-free, biodegradable material, both the raspberry and the seaberry have the unique chance to fully express their potential.

 

When is LOYD Raspberry with Seaberry tea at its most enchanting?

 

When you feel like a meeting with something that will positively shock your taste buds, leaving them in a state of pleasant wonder.

Pear with Ginger (tin) In Cans/In pyramids

How do we make LOYD  Pear with Ginger tea?

 

When creating this tea we wanted to express and emphasise the full sweetness of the pear in the best possible way. For this purpose, ginger is ideal: an ingredient that perfectly highlights and enhances the taste of everything it works with.

 

What makes LOYD Pear with Ginger tea taste so amazing?

 

First of all, the addition of ginger enhances the flavour of the pear. The second reason lies in the pyramid-shaped teabags, in which we have placed the dry tea ingredients. Their design and material mean that the resulting infusion is unequalled in terms of both flavour and aroma.

 

When is LOYD Pear with Ginger at its most charming?

 

A lot depends on how this exquisite tea is served. A hot brew warms you up magnificently with the power of the spicy ginger, while a glass of iced tea refreshes with the delicate sweetness of the pear.

Black Citrus (tin) In Cans/In pyramids

How do we make LOYD  Black Citrus tea?

 

First, carefully and with great consideration, we select the best black teas with long, broken leaves and then we ornament them with lemon and orange notes of refreshment. The result exceeds our expectations every time.

 

What makes LOYD Black Citrus tea taste so amazing?

 

The first reason is the extremely careful selection of rare, high-quality black teas. The second is our unusual, innovative, pyramid-shaped teabags. Thanks to the flavour-free material, from which they are made, the Black Citrus tea infusion has unprecedented depth and strength.

 

When is LOYD Black Citrus tea at its most fascinating?

 

It’s among the teas worth reaching for when you want to add noble brilliance to an important, solemn moment.

Earl Grey (tin) In Cans/In pyramids

How do we make LOYD Earl Grey tea?

 

Earl Grey is the queen among exquisite teas. Black tea leaves are wrapped in a soft cloud of essential oils extruded from bergamot orange peel. But we have gone even further, adding cornflower petals, so that each encounter with our tea brings incredible delight to your senses…

 

What makes LOYD Earl Grey taste so amazing?

 

Excellent quality, a perfectly chosen aroma, and a tasteful cornflower note combine to make the foundations on which the success of LOYD Earl Grey tea is built. But there is something else: our three-dimensional, flavour-free, and biodegradable pyramid teabags. Thanks to them, the water has unhampered access to the dry tea leaves and, thus, can extract from them multiple layers of fantastic flavours and equally exciting aromas.

 

When will LOYD Earl Grey tea entice the most?

 

It would be easier to list moments in which Earl Grey tea does not entice. But on the other hand, not really — after all, such moments simply don’t exist.

Dark Kenya (tin) In Cans/In pyramids

How do we make LOYD  Dark Kenya tea?

 

Dark Kenya is another pearl in our tea collection. The long black leaves are obtained from plantations bathed in hot African air. Before ending up in our tins, the leaves undergo a meticulous, painstaking selection.

 

What makes LOYD Dark Kenya tea taste so amazing?

 

The words that we have placed on the packaging of this tea (Golden Flowery Broken Orange Pekoe) mean that a blend of the highest quality broken leaves is waiting for you inside. But there’s more. The other piece of good news is our unique pyramid teabags, in which we have enclosed the precious dry leaves. Their shape allows the boiling water to extract the full measure of tea sophistication from the leaves.

 

When is LOYD Dark Kenya tea at its most charming?

 

A lot depends on how it is served. In the summer, as iced tea, it’s refreshing like the snows of Kilimanjaro. In the winter, as a hot brew, it warms you up like the sun over the African savanna.

Rich India (tin) In Cans/In pyramids

How do we make LOYD  Rich India tea?

 

The bushes of this exquisite tea grow by the Brahmaputra river, in the shadow of the world’s highest mountains. Only the youngest, and thus the most delicate, leaves are collected. It is those leaves that end up in our luxury tins, for the delight of real connoisseurs of this golden infusion.

 

What makes LOYD Rich India taste so amazing?

 

The LOYD Finest Selection range is aimed at customers looking for teas from reputable plantations. Thanks to the placing of dry tea leaves in three-dimensional bags made from flavour-free  material, water can extremely effectively bring out all the charm hidden in the tea leaves.

 

When is LOYD Rich India tea at its most charming?

 

You will appreciate its extraordinary qualities the most when you feel like a cup of truly Oriental sophistication.

Manuka Honey with Lemon, Camomile and Cardamom Fruit and herb/In pyramids

How do we make LOYD  Manuka Honey with Lemon, Camomile and Cardamom tea?

 

When creating this tea, we went all the way to New Zealand looking for inspiration. It’s there that the unusual evergreen manuka shrub grows. It blooms for four weeks a year. And that’s how much time the local bees have to make honey with a astonishingly intriguing flavour.

 

What makes the taste of LOYD Manuka Honey with Lemon, Camomile and Cardamom tea so amazing?

 

Sophistication – this is the best word to describes the flavour and aroma of this LOYD tea. It combines ingredients from very distant worlds: Mediterranean lemons, homely camomile, oriental cardamom, and honey from New Zealand.

 

When LOYD Manuka Honey with Lemon, Camomile and Cardamom tea at its most enchanting?

 

When, after a hard day’s work, you want to treat yourself to a few relaxing minutes in the company of tea with a sophisticated flavour.

Manuka Honey with Cranberry, Raspberry and Ginger Fruit and herb/In pyramids

How do we make LOYD  Manuka Honey with Cranberry, Raspberry and Ginger tea?

 

When creating this extraordinary tea, we decided to reach for a delicacy from the other side of the world: manuka honey from New Zealand, intriguing with its velvety, yet sharp flavour. We combined it with juicy cranberries, sweet raspberries and a vivid note of oriental ginger. This is how one of the most sophisticated LOYD teas was born.

 

What makes LOYD Manuka Honey with Cranberry, Raspberry and Ginger tea taste so amazing?

 

Imagine the intriguing manuka honey, which, along with the juicy cranberry, the sweet raspberry and the sensual ginger create an unparalleled tea symphony. And thanks to the fact that all the ingredients have been placed in our special, three-dimensional pyramid teabags, water has unfettered access to the dry ingredients. The resulting infusion dazzles with a wealth of unusual flavours and aromas every time.

 

When is LOYD Manuka Honey with Cranberry, Raspberry and Ginger tea at its most enticing?

 

In moments of relaxation, when you wish to take your senses on an exotic journey to the very ends of the earth…

Manuka Honey with Mint and Orange Flower Fruit and herb/In pyramids

How do we make LOYD Manuka Honey with Mint and Orange Flower?

 

Imagine a flower that grows in some of the most the remote parts of the world and blossoms for only four weeks a year. That’s how little time New Zealand bees have to collect nectar from the manuka trees and turn it into a velvety, if quite sharp-tasting, honey.

 

What gives LOYD Manuka Honey with Mint and Orange Flower its incredible taste?

 

The irresistible taste of Manuka honey, the spring freshness of mint and the citrus aromatics of orange have been locked in our pyramid teabags which are made of silky, flavour-free material. We have designed the shape of the bags so that water can freely penetrate their contents, giving the resulting infusion an unprecedented depth.

 

When is LOYD Manuka Honey with Mint and Orange flower at its most charming?

 

When you have an irresistible desire for an afternoon cuppa that is a delight with its floral taste, its cooling mint, and its orange-derived zest for life.

Manuka Honey with Lemon, Camomile and Cardamom Fruit and herb/In pyramids

How do we make LOYD  Manuka Honey with Lemon, Camomile and Cardamom tea?

 

When creating this tea, we went all the way to New Zealand looking for inspiration. It’s there that the unusual evergreen manuka shrub grows. It blooms for four weeks a year. And that’s how much time the local bees have to make honey with a astonishingly intriguing flavour.

 

What makes the taste of LOYD Manuka Honey with Lemon, Camomile and Cardamom tea so amazing?

 

Sophistication – this is the best word to describes the flavour and aroma of this LOYD tea. It combines ingredients from very distant worlds: Mediterranean lemons, homely camomile, oriental cardamom, and honey from New Zealand.

 

When LOYD Manuka Honey with Lemon, Camomile and Cardamom tea at its most enchanting?

 

When, after a hard day’s work, you want to treat yourself to a few relaxing minutes in the company of tea with a sophisticated flavour.

Manuka Honey with Cranberry, Raspberry and Ginger Fruit and herb/In pyramids

How do we make LOYD  Manuka Honey with Cranberry, Raspberry and Ginger tea?

 

When creating this extraordinary tea, we decided to reach for a delicacy from the other side of the world: manuka honey from New Zealand, intriguing with its velvety, yet sharp flavour. We combined it with juicy cranberries, sweet raspberries and a vivid note of oriental ginger. This is how one of the most sophisticated LOYD teas was born.

 

What makes LOYD Manuka Honey with Cranberry, Raspberry and Ginger tea taste so amazing?

 

Imagine the intriguing manuka honey, which, along with the juicy cranberry, the sweet raspberry and the sensual ginger create an unparalleled tea symphony. And thanks to the fact that all the ingredients have been placed in our special, three-dimensional pyramid teabags, water has unfettered access to the dry ingredients. The resulting infusion dazzles with a wealth of unusual flavours and aromas every time.

 

When is LOYD Manuka Honey with Cranberry, Raspberry and Ginger tea at its most enticing?

 

In moments of relaxation, when you wish to take your senses on an exotic journey to the very ends of the earth…

Manuka Honey with Mint and Orange Flower Fruit and herb/In pyramids

How do we make LOYD Manuka Honey with Mint and Orange Flower?

 

Imagine a flower that grows in some of the most the remote parts of the world and blossoms for only four weeks a year. That’s how little time New Zealand bees have to collect nectar from the manuka trees and turn it into a velvety, if quite sharp-tasting, honey.

 

What gives LOYD Manuka Honey with Mint and Orange Flower its incredible taste?

 

The irresistible taste of Manuka honey, the spring freshness of mint and the citrus aromatics of orange have been locked in our pyramid teabags which are made of silky, flavour-free material. We have designed the shape of the bags so that water can freely penetrate their contents, giving the resulting infusion an unprecedented depth.

 

When is LOYD Manuka Honey with Mint and Orange flower at its most charming?

 

When you have an irresistible desire for an afternoon cuppa that is a delight with its floral taste, its cooling mint, and its orange-derived zest for life.

Lemon balm with Hops and Cardamom Fruit and herb/In pyramids

How do we make LOYD Lemon balm with Hops and Cardamom tea?

We have combined three unique storylines in one exciting tea narrative. In our innovative pyramid teabags we have locked the tranquil softness of lemon balm, the youthful freshness of hops, and the oriental spiciness of cardamom…

 

What makes the flavour of LOYD Lemon balm with Hops and Cardamom tea simply out of this world?

 

This tea was destined to be a success from the very beginning. Not only because we succeeded in creating an extremely unusual flavour. But also because of the already mentioned pyramid teabags made of flavour-free, biodegradable material. They allow the leaves to be very effectively reached by the boiling water, which brings out the whole range of flavours and aromas.

 

When is LOYD Lemon balm with hops and cardamom tea at its most charming?

 

When, during the commotion of everyday life you want to find a small moment for yourself, looking for tea that will immerse your senses in a state of blissful pleasure…

Lemon-flavoured Lime tree blossom with Honey Fruit and herb/In pyramids

How do we make LOYD Lemon-flavoured Lime tree blossom tea with Honey?

 

We take the holiday aroma of the lime tree blossom, the refreshing power of lemons and the wonderful sweetness of honey, and we create a tea whose flavour has the power to move you back in time to moments remembered from childhood.

 

What makes the flavour of LOYD Lemon-flavoured Lime tree blossom tea with Honey simply out of this world?

 

The secret of the uniqueness of this tea lies in the recipe passed down through the  generations. But there is also something else: our special pyramid teabags made of flavour-free material. They make the tea infusion deeper and fuller than ever before.

 

When is LOYD Lemon-flavoured Lime tree blossom with honey tea at its most charming?

 

It’s one of those teas that always taste great, giving you extra energy. That’s why it is perfect every time you feel tired and weak.

Lemon-flavoured Nettle with Lemon Grass Fruit and herb/In pyramids

How do we make LOYD Lemon-flavoured Nettle with Lemon Grass tea?

 

It is one of the most unusual flavour compositions: the surprisingly delicate nettle and the reliably juicy lemon full of sunny freshness. Together they create a tea duet, which is definitely worth inviting into your home.

 

What makes LOYD Lemon-flavoured Nettle with Lemon Grass tea taste so amazing?

 

First of all, the extremely unusual combination of two very different flavours. But the true secret lies in our innovative pyramid teabags. Their shape and the special, flavour-free material allow boiling water trouble-free access to the dry leaves. The result is an infusion with an incredible depth of flavour and aroma.

 

When is LOYD Lemon-flavoured Nettle with Lemon Grass at its most charming?

 

Try it hot when you need a dose of unusual refinement on a grey day. Try it iced when seeking citrus refreshment on a hot summer afternoon.

Caramel-flavoured Camomile Fruit and herb/In pyramids

How do we make LOYD Caramel-flavoured Camomile tea?

 

We never stop looking for innovative combinations of flavours and aromas. In the case of this tea, first we carefully select specimens of one of the most unusual herbs – camomile. Then we dip them into an intoxicatingly sweet caramel bath.

 

What makes the flavour of LOYD Caramel-flavoured Camomile tea so amazing?

 

We have done our best to ensure that even the smallest speck of dry tea leaves delivers all of its goodness to every drop of the aromatic tea infusion. That is why we use our special flavour-free pyramid teabags, made of silky biodegradable material.

 

When is LOYD Caramel-flavoured Camomile tea at its most charming?

 

It is particularly worth reaching for this tea in the autumn and winter, when you need the camomile’s support in fighting minor infections. Its caramel flavour will easily sweeten even the most cloudy moments of a winter cold.

Mint with Rosehip and Cranberry Fruit and herb/In pyramids

How do we make LOYD Mint with Rosehip and Cranberry tea?

 

It’s one of our  tea compositions in which we try to reconcile ingredients with extremely different temperaments: the shy modesty of cranberries, the hot sensuality of the rosehip, and the refreshing joy of mint.

 

What gives LOYD Mint with Rosehip and Cranberry tea its out of this world flavour?

 

The mint would not smell so refreshing, the rosehip would not taste so sensual, and the cranberry would not glitter so fruitily if it were not for our pyramid teabags. They allow the boiling water to reach even the smallest specks of the dry leaves and fruit.

 

When is LOYD Mint tea with Rosehip and Cranberry at its most charming?

 

Truly – at any time of day. Reach for this tea when you feel you need a boost of spring refreshment from the mint, some sensual calm from the rosehip, and a big dose of healthy support from the cranberry.

Green with Raspberry Green Tea/In pyramids

How do we make LOYD Green Tea with Raspberry?

 

We complement the pure chords of green tea with the vibrant notes of juicy raspberries. That’s how we create a tea symphony, in which the harmony of flavours and aromas is the dominant theme. Thanks to the green tea leaves, deliberately left unfermented, the infusion seduces the senses with its natural colour and its pure, untainted flavour.

 

What makes the  LOYD Green Tea with Raspberry taste so special?

 

The secret of its unique taste lies in the shape of the pyramid teabags and the material from which they have been made. The three-dimensional shape of the teabags allows the tea leaves to give all of their goodness. And the flavour-free, biodegradable material allows the leading actors in this show — green tea and raspberry — to really shine.

 

When is LOYD Green Tea with Raspberry at its most charming?

 

Morning, noon and evening. In the morning, it gently awakens the senses. At midday, it gives energy for the rest of the day. And in the evening it helps you to cool down and gently unwind.

Green Gunpowder Green Tea/In pyramids

How do we make LOYD Green Gunpowder tea?

 

This type of LOYD tea, whose name is most often associated with gunpowder, is created by rolling broad leaves into glossy green pellets. We do not have to say how much attention to detail goes into the selection process of the raw tea material, because it just comes naturally to us.

 

What makes the flavour of LOYD Green Gunpowder tea so amazing?

 

A deep flavour full of sophisticated refinement and a lightly sweet aroma are the hallmarks of this unique tea. We have made every effort to allow our green gunpowder tea to shine, so we have placed the leaves in our innovative flavour-free pyramid teabags.

 

When is  LOYD Green Gunpowder tea at its most enchanting?

 

To tell the truth, and without exaggeration, at any time of day or night. For example, on a Monday morning, when you really need an explosive shot of positive energy.

Green Sencha Green Tea/In pyramids

How do we make LOYD Green Sencha tea?

 

Before it ends up in teacups worldwide, Sencha is steamed with a stream of hot water vapour. Then the leaves are alternately dried and rolled. The end result is definitely worth the effort. This is how tea classics are born.

 

What makes the flavour of LOYD Green Sencha tea so amazing?

 

Undoubtedly it’s because Sencha is considered to be one of the noblest varieties of green tea. But that’s not the only reason. The other is our innovative pyramid teabags made of a flavourless, biodegradable material. Thanks to these teabags, the infusion impresses with the unique depth of flavour and aroma every time.

 

When is LOYD Green Sencha tea at its most enticing?

 

When you want something light and relaxing after a meal. Sencha also makes a refreshing cool drink on a hot summer afternoon.

Green Chun Mee Green Tea/In pyramids

How do we make LOYD Green Chun Mee tea?

 

In the extremely meticulous selection process, we choose only the best “precious eyebrows” (this is what Chun Mee literally translates as). The result of paying such attention to detail in the selection of the raw material is the same every time: an infusion with a phenomenal taste and aroma.

 

What gives LOYD Green Chun Mee tea its out of this world flavour?

 

Even the most noble variety of tea will not be able to express its full potential if the dry leaves are locked in a sealed teabag. That’s why our pyramid teabags are different: they allow us to extract Chun Mee’s unique slightly herbal aroma and its wonderfully light sweetness.

 

When is LOYD Green Chun Mee tea at its most enticing?

 

This tea allows you to complete every meal with a perfect accord of understatedly exotic sophistication. Everything is possible thanks to the balanced combination of subtle bitter notes with a distinct tone of sweetness.

Green with Orange Green Tea/In pyramids

How do we make LOYD Green tea with Orange?

 

We take the oriental sophistication of green tea and gently combine it with the aromatic sensuality of sweet citrus: oranges and tangerines. The final effect is a delight every time…

 

What makes the flavour of LOYD Green tea with Orange simply out of this world?

 

The first reason lies in the leaves of green tea, which are not fermented, so they can simply captivate with their natural qualities. The second reason is hidden in the material from which we make the pyramid teabags. The third, in their shape, which allows the water to bring the whole feast of flavours out of the dry tea leaves.

 

When is LOYD Green tea with Orange at its most enchanting?

 

When you want to pamper your senses on an extraordinary journey: from a sunny citrus-fragranced trip to the Mediterranean, to an exotic tea voyage into the depths of Asia.

Green with Lemon Green Tea/In pyramids

How do we make LOYD Green tea with Lemon?

 

Everything starts with an extraordinarily meticulous selection of tea leaves. Only this approach guarantees the highest quality of the final product, which in turn leads to the exceptional refinement of the resulting tea infusion.

 

What gives LOYD Green tea with Lemon its out of this world flavour ?

 

The unique taste and aroma of green tea and the sunny lightness of lemons have been placed in our pyramid teabags made of a biodegradable, flavour-free material. Thanks to those innovative teabags, water has unrestricted access to even the smallest tea leaves.

 

When is LOYD Green tea with Lemon at its most enticing?

 

It’s one of those teas that taste delicious at any time of day or night. For example, when you feel that you really need a cup of healthy refreshment.

Green with Mint Green Tea/In pyramids

How do we make LOYD Green tea with Mint?

 

First we carefully pick long leaves of green tea to select the ones with the fullest flavour. Then we add aromatic mint to create a pale-yellow, spring-fresh delight for all.

 

What makes the flavour of LOYD Green tea with Mint simply out of this world?

 

We have locked the refined flavours of green tea and the refreshing power of fresh mint in our innovative three-dimensional pyramid teabags which are made from flavour-free, biodegradable material. Thus, the infusion impresses with its unrivalled fullness of flavours and rich aromas.

 

When is LOYD Green tea with Mint at its most enticing?

 

LOYD Green tea with Mint is especially effective when you need a little bit of healthy pleasure and a soothing refreshment in the midst of a busy, rushed day.

Green with Raspberry Green Tea/In pyramids

How do we make LOYD Green Tea with Raspberry?

 

We complement the pure chords of green tea with the vibrant notes of juicy raspberries. That’s how we create a tea symphony, in which the harmony of flavours and aromas is the dominant theme. Thanks to the green tea leaves, deliberately left unfermented, the infusion seduces the senses with its natural colour and its pure, untainted flavour.

 

What makes the  LOYD Green Tea with Raspberry taste so special?

 

The secret of its unique taste lies in the shape of the pyramid teabags and the material from which they have been made. The three-dimensional shape of the teabags allows the tea leaves to give all of their goodness. And the flavour-free, biodegradable material allows the leading actors in this show — green tea and raspberry — to really shine.

 

When is LOYD Green Tea with Raspberry at its most charming?

 

Morning, noon and evening. In the morning, it gently awakens the senses. At midday, it gives energy for the rest of the day. And in the evening it helps you to cool down and gently unwind.

Recipe for a Healthy Throat Functional/In pyramids

How do we make LOYD Recipe for a Healthy Throat tea?

 

When creating LOYD  Recipe for a Healthy Throat tea, we looked for plants that help to look after the throat, larynx, and vocal cords. After long deliberations we decided to invite thyme, anise, fennel, and lemon thyme to work with us.

 

What makes LOYD Recipe for a Healthy Throat tea taste so amazing?

 

First of all, the composition of this tea including such aromatic herbs as anise, fennel and thyme. The second factor in the flavour success? Our specially designed three-dimensional pyramid teabags. They allow the flavour from the dry herbs enclosed in them to be even more effectively extracted..

 

When will LOYD Recipe for a Healthy Throat tea work best?

 

In our climate, in the autumn, winter, and early spring months. It is in that period that throat infections threaten us the most.

Recipe for Active Digestion Functional/In pyramids

 

How do we make LOYD Recipe for Active Digestion tea?

 

When creating this tea, we wanted to combine health benefits (supporting digestion) with taste benefits. That’s why we invited some real digestive experts to this team: fennel, mint, anise, caraway, and liquorice.

 

What makes LOYD Recipe for Active Digestion tea taste so amazing?

 

First of all, we have included the true masters of aroma in the composition: anise, mint and fennel. But the second factor, equally important, is the pyramid teabags in which we pack the dry herbs. It is their shape that gives the water direct access to every speck of the dry material.

 

When will LOYD Recipe for Active Digestion tea work best?

 

After a heavy meal, when you begin to feel unpleasant digestive discomfort.

Recipe for a Peaceful Good Night's Sleep Functional/In pyramids

How do we make LOYD Recipe for a Peaceful Good Night’s Sleep tea?

 

When creating the recipe for this tea, we looked for herbs which, by their very nature, have a soothing effect on the nervous system, helping you to relax and unwind. That is why we picked calming lemon balm, gentle camomile, subtle hops and aromatic mint.

 

What makes LOYD Recipe for a Peaceful Good Night’s Sleep tea taste so amazing?

 

Mint, camomile, lemon balm, and hops — each of these herbs individually is more than delicious. But it’s when combined together that they create a veritable symphony of tea flavours. It wouldn’t, however, be so crystal clear, if not for our pyramid teabags. It is thanks to those flavour-free teabags that the water has full access to the dry herbs to extract all the flavour and all the healthy goodness.

 

When does LOYD Recipe for a Peaceful Good Night’s Sleep tea work best?

 

When all you want to do after a day of hard and stressful work is to throw yourself into the embrace of a peaceful, healthy and relaxing sleep.

Sweet Plum and Fig flavoured Warming Tea with Ginger and Cinnamon Functional/In pyramids

How do we make LOYD Sweet Plum and Fig flavoured Warming Tea with Ginger and Cinnamon?

 

When creating this variation of Warming Tea, we decided to combine the nobility of plums and the insane sweetness of figs with the truly spicy sophistication of ginger and cinnamon.

 

What gives LOYD Sweet Plum and Fig flavoured Warming Tea with Ginger and Cinnamon its out-of-this-world flavour?

 

On the one hand, the highest quality ingredients, on the other – our unique pyramid teabags. Thanks to the silky, flavour-free material from which these teabags are made, each cup of tea is a delight with its uncommonly clear flavour and deep aroma.

 

When is LOYD Sweet plum and fig flavoured Warming Tea with ginger and cinnamon at its most enchanting?

 

This unique four-way flavour combination works in virtually every situation. This Warming Tea is exceptionally effective in staving off the influence of autumn rain, winter freezes, and chill spring mornings.

Ginger, Lemon and Honey flavoured Warming Tea Functional/In pyramids

How do we make LOYD Ginger, Lemon and Honey flavoured Warming Tea?

 

When creating this particular variety of Warming Tea, we decided to reach for a powerful weapon. We have combined the sweet warmth of honey, the spicy power of ginger with the star among winter teas – the sunny lemon.

 

What makes the flavour of LOYD Ginger, Lemon and Honey flavoured Warming Tea simply out of this world?

 

Not just the ingredients in this tea composition, although unusual in themselves. The secret of our exceptionally expressive infusion lies in the flavour-free, pyramid teabags in which we enclose the dry tea leaves. Their shape makes it possible for the water to extract everything that is noble and noteworthy in the dry ingredients.

 

When is LOYD Ginger, Lemon and Honey flavoured Warming Tea at its most charming?

 

Not only on winter days, when you definitely deserve a warming cuppa. This Warming Tea is also a great way to refresh and regenerate in the middle of a busy working day.

Orange-flavoured Warming Tea with Cinnamon and Cloves Functional/In pyramids

How do we make LOYD Orange-flavoured Warming Tea with Cinnamon and Cloves?

 

When creating this Warming Tea, we were looking for ingredients guaranteed to raise the heat. That’s why we have added the sensual sweetness of cinnamon and the enchantingly spicy cloves to the juicy citrus of the orange.

 

What makes LOYD Orange-flavoured Warming Tea with Cinnamon and Cloves taste so amazing?

 

Its secret lies not only in the quality of the ingredients. The sophisticated flavour of this tea is the result of the masterful background support from our biodegradable, flavour-free teabags made of a silky material. They force the boiling water to squeeze all the goodness out of the dry ingredients.

 

When is LOYD Orange-flavoured Warming Tea with Cinnamon and Cloves at its most charming?

 

When is it worth reaching for a warming cup? When you want to awaken your drowsy senses and get ready to tackle the next challenge with a smile.

Fig and Grapefruit flavoured Yerba Mate Yerba Mate/In pyramids

How do we make LOYD Fig and Grapefruit flavoured Yerba Mate?

 

To the leaves of the Paraguayan holly, which has been used to make the legendary Yerba Mate for centuries, we added the insane sweetness of figs and the juicy bitter notes of grapefruit. Thus one of the most unusual flavour compositions we have ever had the pleasure to create materialized.

 

What makes LOYD Fig and Grapefruit flavoured Yerba Mate taste so amazing?

 

Not just our meticulous selection of each leaf. And not just the combination of Yerba Mate with fig and grapefruit, which creates a true feast for the senses. The whole secret is elsewhere: in our unassuming pyramid teabags. They allow the water unfettered access to the dry ingredients and, as a result, the infusion dazzles with unprecedented clarity and depth every single time.

 

When is LOYD Fig and Grapefruit flavoured Yerba Mate at its most charming?

 

Yerba Mate is not only wonderfully refreshing, but also effectively stimulates the mind, energising it for hard work. That’s why LOYD Fig and Grapefruit flavoured Yerba Mate works perfectly no matter what time of day or season.

Aloe Vera flavoured Yerba Mate with Pomegranate Yerba Mate/In pyramids

How do we make LOYD  Aloe Vera flavoured Yerba Mate with Pomegranate

 

It is one of the most “international” flavour compositions in our catalogue. On the one hand, there is the South American Paraguayan holly, from which the famous Indian drink Yerba Mate is obtained, and on the other hand, the pomegranate, which originates from the circle of Mediterranean civilisation. On top of all that, the regal aloe vera, a plant of African origin.

 

What makes LOYD Aloe Vera flavoured Yerba Mate with Pomegranate taste so amazing?

 

Most of all, it’s the result of our unusual choice of ingredients. Such an exotic combination guarantees a delicious taste and unique aroma. But our efforts would go to waste if we didn’t use our innovative teabags. Thanks to their construction, these pyramid teabags make it easy for the boiling water to access even the smallest fragments of dry leaves.

 

When is LOYD Aloe Vera flavoured Yerba Mate with Pomegranate at its most enticing?

 

When, on a hot summer day the air shimmers with heat, the only thing you dream of is an endless moment of cool refreshment.

Lemon-flavoured Yerba Mate with Mint and Lemon grass Yerba Mate/In pyramids

How do we make LOYD Lemon-flavoured Yerba Mate with Mint and Lemon grass?

 

The secret of all LOYD teas lies in one simple word: selection. It is thanks to the extremely careful selection of raw materials that our products delight every time with the richness of flavour and the fullness of aroma. And it’s no different for Yerba Mate with Mint and Lemon grass.

 

What gives LOYD Lemon-flavoured Yerba Mate with Mint and Lemon grass its out-of-this-world flavour?

 

It’s partially the job of our flavour-free pyramid teabags which are made of a biodegradable, silky material. Their three-dimensional shape allows the boiling water to thoroughly extract everything from even the smallest particles of the dry leaves, herbs and fruit.

 

When is LOYD Lemon-flavoured Yerba Mate with Mint and Lemon grass at its most charming?

 

Yerba Mate, a beverage that has been known for centuries among the South American Guarani and Quechua tribes, fantastically refreshes on a hot summer day and revives in times of mental exhaustion. Yerba Mate has the power to stimulate the mind.

Tangerine-flavoured Yerba Mate Yerba Mate/In pyramids

How do we make Tangerine-flavoured Yerba Mate?

 

As always, also in this case, the most important thing is to obtain the finest quality raw materials and carefully select each leaf of the Paraguayan holly – the plant from which this traditional beverage of the South American Guarani and Quechua Indians is made.

 

What makes LOYD Tangerine-flavoured Yerba Mate taste so amazing?

 

First of all, it tastes so good because we have enriched the classic Yerba Mate with a citrusy tangerine flavour. Secondly, and this is our real secret, because we have enclosed both ingredients in a three-dimensional pyramid teabag. Its shape and the flavour-free material it’s made from allows even the tiniest speck of the dry ingredients to come into contact with boiling water. As a result, the final infusion dazzles with rich sensations.

 

When is LOYD Tangerine-flavoured Yerba Mate at its most enchanting?

 

Yerba Mate is a universal beverage. It works at all times and in all situations. You should try it when you feel that your energy levels are fading and you need something that will definitely and effectively stimulate your mind to work better.